B.B.A- 3rd Sem Production and operations management(Punjab Technical University, Jalandhar-2013)
BBA (Semester - 2)
PRODUCTION AND OPERATIONS MANAGEMENT
Time Allowed: 3 hours Maximum Marks: 60
INSTRUCTION TO CANDIDATES:
1. SECTION - A is COMPULSORY consisting of TEN questions carrying TWO marks each.
2. SECTION - B CONTAINS SIX QUESTIONS CARRYING TEN MARKS EACH AND STUDENTS HAS TO ATTEMPT ANY FOUR QUESTIONS
SECTION - A
UNIT - 1
1. Write short notes on any TEN each carrying 2 marks.
(a) Computer aided manufacturing.
(b) ISO quality standards.
(c) Process type plant layout.
(d) Routing of material
(e) Supply chain.
(f) Time and motion study.
(g)Preventive Inspection.
(h) Shortage costs
(i) Inventory carrying cost
(j) Consumer`s risk
SECTION - B
2.Discuss the factors one should consider while selecting a location for setting up a hotel.
3. .What do you mean by Production control? Discuss its functions.
4.. Discuss the benefits from application of work study programme.
5..Write short notes on:
a) Quality Control
b) Inspection
6. What is meant by a process being under control in context of statistical quality control? Discuss the cause responsible for variation in quality of a product or a process.
7. Distinguish between braek down maintenance and preventive maintenance.
Earning: Approval pending. |