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Indira Gandhi Institute of Medical Sciences 2010 Diploma Dairy Mgt. Bpvi-018 : dairy management and entrepreneurship - Question Paper

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No. of Printed Pages : 7    BPVI-018

DIPLOMA IN DAIRY TECHNOLOGY (DDT)

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Term-End Examination, O    December, 2010

O

BPVI-018 : DAIRY MANAGEMENT AND ENTREPRENEURSHIP

Time : 2 hours    Maximum Marks : 50

Note : Attempt any five questions. All questions carry equal _marks.__

1. Define any ten of the following terms : 1x10=10

(a)    Milk Solids

(b)    Distribution

(c)    Scheduling

(d)    Hygienic

(e)    Assets

(f)    Ledger

(g)    Operating Cycle.

(h)    SMART

(i)    Layout

0 Cost Centre (k) Entrepreneur (1) MDSS

2. (a) Enumerate various points of losses in 4 following dairy operations :

(i)    Milk reception

(ii)    Milk processing

(iii)    Milk storage

(iv)    Quality control

(b) A dairy plant receives 1,00,000 kg milk with 6 challan testing of 6% fat and 9% SNF through road milk tanker. The sample taken for testing at receiving end reports 5.9% fat and 8.9% SNF. Find out the losses in absolute value and percent value.

3.    (a) What do you understand by the term 2 '

"Productivity" ?

(b)    What are the major ways of measuring and 4 monitoring productivity in dairy industry ?

(c)    Information required for designing milk 4 procurement and distribution route.

5.    (a) List out the Generally Accepted Accounting 5

principles.

(b) Indicate in which account the following 5 entries will be made ?

(i)    Goods Purchased

(ii)    Rent Received

(iii)    Machinery purchased

(iv)    Building sold

(v)    Discount allowed

6.    (a) Name the marketing tools and explain them. 1

(b)    Give the steps involved in consumer analysis 2 process.

(c)    Explain the purpose and elements of 4 promotion process.

(a)    Components of business plan.

(b)    Computer application in dairy industry.

(c)    Organisation Structure of a Dairy Plant.

(d)    Marketing Information System.

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BPVI-018    7

1

   (a) List out the factors affecting Human 5

Resource Requirement for a dairy plant.

(b) What are the main planning consideration 5 for a dairy plant ? Also indicate criteria for site location.







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