Other Bachelor Degree-Bachelor of Hotel Management and Catering Tech. 8th Sem 805 : ENTREPRENEURSHIP DEVELOPMENT(University of Pune, Pune-2013)
Total No. of Questions—9] [Total No. of Printed Pages—2
Seat No. [4381]-807
B.H.M.C.T. (VIII Semester) EXAMINATION, 2013
805 : ENTREPRENEURSHIP DEVELOPMENT
(2008 PATTERN)
Time : Three Hours Maximum Marks : 100
N.B. :— (i) Question No. 1 is compulsory.
(ii) Answer all questions from the remaining questions.
(iii) Assume suitable data wherever required.
1. Explain the principles of market survey. [10]
2. (a) Define the term “Entrepreneur”.
(b) How does the entrepreneur differ from a manager ? [2+8]
3. (a) Define the term “Entrepreneurship”.
(b) Name any two successful entrepreneurs and their area of business.
(c) Discuss any six qualities of any one entrepreneur you have chosen which made him/her successful. [2+2+6]
4. Explain the various information gathering techniques to assess the market. [10]
5. (a) What is SWOT ?
(b) How does this help the entrepreneur ? [5+5]
6. (a) Define “project report”.
(b) State the important elements (any eight elements) and explain the chosen eight elements. [2+8]
7. Write notes on (any two) : [2×10=20]
(a) Problems faced by women entrepreneurs
(b) Process of control
(c) Intrapreneur.
8. Describe the “Entrepreneural Process”. [10]
9. (a) State the importance of “Finance” with reference to an entrepreneur.
(b) How would you raise the finance required ? [5+5]
| Earning: ₹ 7.50/- |
