Madurai Kamraj University (MKU) 2007 B.Com BEED - Question Paper
BEED
6181/SA3/BN1 OCTOBER 2007
BUSINESS ENVIRONMENT AND ENTREPRENEURSHIP DEVELOPMENT
(For those who joined in July 2003 and after)
Time : Three hours Maximum : 100 marks
Answer any FIVE questions by choosing not more than THREE from each Section.
All questions carry equal marks.
SECTION A
1. e)Slujrrun'(r<5rr|uJ6UL_j<50S)6rT Sierra*.
Explain the characteristics of modern business.
2. oSliuirumj r565rQ65nfjl Gamlurr 6rmDU6b stottsst? >=65r <!5{!5<j6UrEJ565)rT 6)fj]TT5S<[E.
What is Business Ethics? Explain its principles.
3. QigrrySlfb an.L_iBJTfleb arnbp LDfbpti) LDfr<s;u($l6U65),
(5>uurb[rsirr QjLl(y3epffisCTT efileii[fla<S6i|Lb.
Describe the measures for prevention of Industrial Pollution of Air and Water around the business unit.
4. SliLirrurrtrad ff(Lprruju Qu(rpui_|(65ir65T 0!)L_ffi6S)err 6iSl6rr@ffi.
Explain the barriers to social responsibility of business.
5. igaiflujmT miuiDn\s0i6iSl65T GjBrrffiariiaefr ajiranaj? gsstfliurriT LDiuiDrr<s@a51asi ua)Gajp (y)0!)(DOT iLirraneu?
What are the objectives of privatisation? What are the methods of privatisation?
SECTION B
6. Qurr06mrTr[r 0J6TTitffliiS)Gb Qitl6u dpaostfrCajrnflsfT ufEi@ ufbil afilajirl.
Discuss the role of entrepreneurs in economic development.
7. r)pLDrEJ<S6lf)65T ud)(6up 6U6)ffiffiSD6IT aSlajifl.
Describe the different kinds of companies.
8. Q6uuuiTsfu Qgsrnla) {g)i_ffQffif)6L| GffirnlumlaDL <)jDG!nruj&| Qffiija.
Critically examine the Weber's theory of location of Industries.
9. Glairy!)!60, IcnrLDg; QrrLeb LDfDpih (giq-aRffs; Qa;rry5)d) suerTirffliiSleb n>ireuL_i_ QgjrrySlo) 0LDiLiajil65T uriig urrjrl efileuifl.
Describe the role played by District Industrial Centre for the promotion of Tiny, Village and Cottage Industries.
10. IpQiTLIa) ajOTirffilasir lduu ldjdpld Lnrngla) ctuatasrr 6ULprEj@LD ucbGajp ff6ien<9565>6TT aSleuifl.
Describe the various incentives provided by the Central and State Government to Small Scale Industries.
3 6181/SA3/BN1
Attachment: |
Earning: Approval pending. |